It's December, and it calls for a cake. Not just any cake, but Orange Upside-Down cake. There is a wintry, snowy chill in the air, and the ground is snow-laden. Indoors, a sublime scene with fragrant eucalyptus twigs in a vase and bright red cranberries in a bowl. Amidst it, these sliced candied brightly colored oranges on a cake are to be beheld. Indeed, it makes for a delicious confection.